

Spring Supper Club
Friday 2nd May
Arrival from 6.30pm | Supper at 7pm
Join us for an intimate supper club, designed & prepared by new chef Michael Notman-Watt (fresh off Masterchef, The Professionals).
Enjoy a seasonal menu featuring the finest Sussex produce, expertly designed to complement Artelium wines.
£75 per person – includes four courses and a glass of sparkling wine on arrival.
A paired wine flight will be available to purchase on the night.
Spring Supper Club
Friday 2nd May
Arrival from 6.30pm | Supper at 7pm
Join us for an intimate supper club, designed & prepared by new chef Michael Notman-Watt (fresh off Masterchef, The Professionals).
Enjoy a seasonal menu featuring the finest Sussex produce, expertly designed to complement Artelium wines.
£75 per person – includes four courses and a glass of sparkling wine on arrival.
A paired wine flight will be available to purchase on the night.
FAQs
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£75 per person for a 5-course Tasting Menu + £40 for the accompanying tasting flight.
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‘Quantity’ is for the number of adults. If you have a group of 10 or more, please give us a call to book on 01273 569155
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Children are welcome to join the earlier sitting of the evening. Please add a note at checkout if children will be part of your group.
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Well-behaved dogs are more than welcome!