Logo of Artemium Kitchen with stylized text.
BOOK a table

Open Thursday - Sunday.

Dining at the Estate

Join us Thursday to Sunday

We serve vibrant, seasonal plates rooted in the best of Sussex produce.

Our menu offers a mixture of small and large plates made for communal dining and lively conversation, perfectly paired with our wines. View our sample menu below, but please note that dishes may change slightly as our menu moves with the seasons.

Click here for more details on Fire & Wine and Tasting Menus.

View Menu

Reservations Recommended

We always recommend booking a table in advance to guarantee your spot.

We will try to accommodate walk-ins where possible.

Upcoming Food Events
Fire & Wine
Sept 25
Fire & Wine

Enjoy a cosy 2 or 3 course set menu in our tasting room. With sharing style small plates, and large plates of grilled meat or homegrown vegetables, with a glass of wine by the fire.

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Tasting Menu Weekend
Oct 9
Tasting Menu Weekend

Once a month this autumn, our contemporary tasting room will become the setting for an intimate six-course dining experience, celebrating the very best of Sussex produce.

The Artelium Kitchen will be crafting beautiful, refined dishes showcasing seasonal ingredients at their finest, each course thoughtfully paired with wines from our Sussex vineyard.

Tasting menus will be available for Lunch or Dinner, on Friday 9th and Saturday 10th October.

Read more →
Tasting Menu Weekend
Nov 13
Tasting Menu Weekend

Once a month this autumn, our contemporary tasting room will become the setting for an intimate six-course dining experience, celebrating the very best of Sussex produce.

The Artelium Kitchen will be crafting beautiful, refined dishes showcasing seasonal ingredients at their finest, each course thoughtfully paired with wines from our Sussex vineyard.

Tasting menus will be available for Lunch or Dinner, on Friday 13th and Saturday 14th November.

Read more →
Tasting Menu Weekend
Dec 11
Tasting Menu Weekend

Once a month this autumn, our contemporary tasting room will become the setting for an intimate six-course dining experience, celebrating the very best of Sussex produce.

The Artelium Kitchen will be crafting beautiful, refined dishes showcasing seasonal ingredients at their finest, each course thoughtfully paired with wines from our Sussex vineyard.

Tasting menus will be available for Lunch or Dinner, on Friday 11th and Saturday 12th December.

Read more →

  • Yes we are dog friendly across the estate but ask that all dogs be kept on a lead at all times.

  • We do not offer a children’s menu. Our kitchen is unable to offer alternative menu options other than to cater for dietary requirements.

  • We do not take reservations for specific tables. During the summer months, all of our restaurant tables are outside except for in wet weather. During the winter, the restaurant moves indoors into our tasting room.

  • Yes, our chefs can accommodate and make alterations for any dietary requirements. We just ask that you let us know when you book and inform your server on the day.

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