Artelium Curators Cuvée 2019 – English Sparkling Wine (750ml)
NEW VINTAGE
After the 2018 vintage won Gold at the Decanter World Wine Awards 2024, we’re thrilled and excited to release the 2019 vintage.
Green orchard fruits and toasted brioche aromas from this elegant Cuvée made by celebrated winemaker Dermot Sugrue.
Five years on the lees gives a wonderful homemade pastry note, sitting alongside green orchard fruit, reflecting the hot mid and late summer of 2019.
49% Pinot Noir
34% Chardonnay
17% Meunier
Non-mainland UK deliveries: please contact us for a price.
NEW VINTAGE
After the 2018 vintage won Gold at the Decanter World Wine Awards 2024, we’re thrilled and excited to release the 2019 vintage.
Green orchard fruits and toasted brioche aromas from this elegant Cuvée made by celebrated winemaker Dermot Sugrue.
Five years on the lees gives a wonderful homemade pastry note, sitting alongside green orchard fruit, reflecting the hot mid and late summer of 2019.
49% Pinot Noir
34% Chardonnay
17% Meunier
Non-mainland UK deliveries: please contact us for a price.
NEW VINTAGE
After the 2018 vintage won Gold at the Decanter World Wine Awards 2024, we’re thrilled and excited to release the 2019 vintage.
Green orchard fruits and toasted brioche aromas from this elegant Cuvée made by celebrated winemaker Dermot Sugrue.
Five years on the lees gives a wonderful homemade pastry note, sitting alongside green orchard fruit, reflecting the hot mid and late summer of 2019.
49% Pinot Noir
34% Chardonnay
17% Meunier
Non-mainland UK deliveries: please contact us for a price.
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An elegant, classic nose. Inviting aromas of lemon peel and green orchard fruits with subtle fresh pastry. The palate is bright and multi-layered; clean acidity refreshes, the well-ripe fruit gives a richness of texture. Crisp pear, subtle tropical fruit notes.
Long, tense toasted-brioche finish.
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A warm Spring led to early budburst, despite some frosts in April damage was very limited in 2019. Rainfall during flowering was minimal, followed by a warm start to Summer. Late July was extraordinarily hot, August and September warm too, with intermittent rainfall. October was wet with heavy rains throughout, making harvest challenging, but the positive Summer weather led to excellent quality overall.
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A fantastic aperitif in its own right. Curators Cuvée pairs beautifully with shellfish, seafood of all kinds and fresh, clean vegetable dishes. It is an opulent, fun counterbalance to crunchy, fried dishes like Panko-crumbed chicken or filo pastry bites.
